# Join the Prestigious Team at May Star Restaurant: Career Opportunities
May Star Restaurant stands as a premier destination for modern, upscale Chinese fine dining. Since our inception in June 2016, we have cultivated an atmosphere of elegance and culinary excellence across our strategic locations at Mall Artha Gading and PIK Avenue. We pride ourselves on delivering top-tier service, offering a diverse menu, and maintaining world-class facilities for our guests. As we continue to expand our footprint in the hospitality industry, we are seeking passionate, dedicated, and high-performing individuals to join our team across a variety of management, administrative, and operational roles.
## Management and Administrative Opportunities
We are looking for professionals who thrive in dynamic environments and are committed to operational excellence.
1. Warehouse, Cost Control & SPV Purchasing
* Roles: Warehouse, Cost Control, SPV Purchasing.
* Core Duties: Managing stock flow, conducting data-driven cost analysis, and overseeing procurement negotiations.
* General Requirements: Proven experience in F&B or hospitality, strong analytical skills, integrity, and the ability to maintain strict data confidentiality.
* Apply Here: [Management Application Portal](https://s.id/LokerManajemenMS)
2. SPV HR, SPV FAT & Manager Finance
* Roles: SPV HR, SPV FAT (Finance, Accounting, Tax), Finance Manager.
* Core Duties: Overseeing HR systems, payroll, financial reconciliation, cash flow management, and strategic budgeting.
* General Requirements: Bachelor’s degree in a relevant field, at least 4 years of leadership experience, and proficiency in MS Office and specialized financial software.
* Apply Here: [Management Application Portal](https://s.id/LokerManajemenMS)
## Restaurant Operational Roles
Our front-of-house and back-of-house teams are the backbone of our service quality. We offer various career levels, from junior entry positions to management roles.
Restaurant Management & Service
* Positions: Restaurant Manager, Assistant Manager, Supervisor, and Assistant Supervisor.
* Requirements: Strong leadership, excellent communication, and previous experience in high-volume dining environments.
* Apply Here: [Management Application Portal](https://s.id/LokerManajemenMS)
Guest Services & Front-End Support
* Cashier Team: Head, Senior, Junior, and entry-level positions. Focuses on POS operations and transaction accuracy. [Apply Here](https://s.id/LokerKasirMS)
* Waitstaff Team: Head to Junior Waiter/Waitress. Requires a hospitable attitude and excellent customer service skills. [Apply Here](https://s.id/LokerWaiterMS)
* Receptionist Team: Handling reservations and initial guest impressions. [Apply Here](https://s.id/LokerResepsionisMS)
* Bartender Team: Crafting beverages and maintaining bar hygiene standards. [Apply Here](https://s.id/LokerBartenderMS)
Back-End Operations & Support
* Food Runners: Ensuring efficient delivery of orders from the kitchen to the table. [Apply Here](https://s.id/FoodRunnerMS)
* Steward Team: Responsible for sanitation, dishwashing, and maintenance of kitchen equipment. [Apply Here](https://s.id/LokerStewardMS)
* Housekeeping: Maintaining the cleanliness, organization, and safety of our dining areas. [Apply Here](https://s.id/LokerHKMS)
## Why Build Your Career with May Star Restaurant?
Choosing a career with us means working in a professional, modern, and high-standard dining environment. We value growth, discipline, and teamwork. Whether you are an industry veteran or a fresh graduate looking to jumpstart your career in the F&B sector, we provide the training and platform you need to succeed.
For specific role qualifications, please visit our [General Qualification Portal](https://s.id/KualifikasiKhusus). We invite all qualified candidates to review these requirements carefully before submitting their applications via the respective links provided above. Elevate your career with May Star Restaurant today and become a part of our commitment to fine dining excellence.