# Build Your Career with OT: Exciting Manufacturing Job Openings in Deli Serdang
Stepping into a dynamic career with a renowned industry leader is a milestone many professionals strive for, and OT offers precisely that opportunity. As a powerhouse in the fast-moving consumer goods sector, OT has spent decades weaving its brands into the daily lives of millions. From iconic household names like Tango and Teh Gelas to trusted personal care essentials like Formula, the organization thrives on innovation, quality, and a commitment to excellence.
Operating on both domestic and international stages, OT attributes its ongoing success to the dedication of its workforce and an unwavering adherence to core founding values. If you are eager to contribute to a collaborative environment that values professional growth and high performance, explore the latest career opportunities currently available at the Deli Serdang manufacturing facility in North Sumatra.
## Current Job Vacancies at OT Deli Serdang
OT is scaling its operations and looking for motivated, talented individuals to fill several key positions. Review the roles below to find the ideal match for your professional background and career aspirations.
1. Cashier (Finance)
Managing financial transactions and ensuring accurate reporting are critical for smooth plant operations. This role suits detail-oriented individuals with a strong foundation in finance and accounting.
* Key Responsibilities:
* Compile and generate daily factory cash reports.
* Conduct routine daily cash counts and reconciliations.
* Handle sales revenue intake and issue official sales receipts.
* Prepare comprehensive reports on product sales and substandard goods (BS) movement.
* Candidate Requirements:
* Minimum Diploma (D3) in Accounting or Office Administration with a minimum GPA of 3.00.
* Open to high-achieving fresh graduates or candidates with at least one year of practical experience in cashier operations.
* Proficient in utilizing Microsoft Excel.
* Willing to be stationed at the manufacturing plant in Deli Serdang, North Sumatra.
2. Analyst QC
Quality assurance begins in the laboratory. The Quality Control Analyst ensures that raw materials and finished goods meet the rigorous safety and quality standards that consumers expect.
* Key Responsibilities:
* Perform thorough laboratory analyses on production samples.
* Evaluate incoming material samples against strict criteria.
* Document and draft detailed analytical reports.
* Immediately escalate any quality deviations or discrepancies to management.
* Candidate Requirements:
* Minimum Diploma (D3) in Food Technology, Chemical Engineering, Biology, or Biotechnology with a minimum GPA of 3.00.
* Familiarity with Microsoft Office applications.
* Demonstrated traits of alertness, meticulous attention to detail, and integrity.
* Willing to be stationed at the manufacturing plant in Deli Serdang, North Sumatra.
3. HRGA Staff
Human Resources and General Affairs play a pivotal role in maintaining a harmonious, productive, and compliant workplace culture within the manufacturing environment.
* Key Responsibilities:
* Oversee day-to-day employee-related operational activities at the plant.
* Foster a clean, safe, and comfortable work atmosphere adhering to 5S, Occupational Health and Safety (K3), and ISO standards.
* Manage factory licensing processes and Halal Assurance System compliance.
* Execute industrial relations and general administrative duties.
* Supervise HR and GA administrative functions, covering attendance tracking, disciplinary procedures, medical administration, employment contracts, building maintenance, and facility security.
* Build and maintain positive community relations with local institutions and residents.
* Candidate Requirements:
* Minimum Bachelor’s (S1) degree in Law or Management with a minimum GPA of 3.00.
* Welcomes fresh graduates, though prior experience in HRGA for a minimum of one year is a distinct advantage.
* Preference given to candidates with a background in the manufacturing sector.
* Willing to be stationed at the manufacturing plant in Deli Serdang, North Sumatra.
4. Quality Control Supervisor
Leadership in quality control ensures that production timelines align seamlessly with safety protocols and uncompromising product standards.
* Key Responsibilities:
* Establish analytical schedules and supervise sample testing procedures.
* Monitor the analysis workflow to guarantee compliance with Standard Operating Procedures (SOP) prior to product release.
* Oversee the utilization and inventory management of testing reagents and laboratory supplies.
* Candidate Requirements:
* Minimum Bachelor’s (S1) degree in Food Technology, Biotechnology, Chemistry, or Biology with a minimum GPA of 3.00.
* At least one year of hands-on experience in a Quality Control environment.
* Comprehensive understanding of chemical and microbiological testing methods.
* Willing to be stationed at the manufacturing plant in Deli Serdang, North Sumatra.
5. PPIC Supervisor
Production Planning and Inventory Control (PPIC) bridges the gap between market demand and manufacturing capacity, ensuring operational efficiency.
* Key Responsibilities:
* Formulate robust and realistic production plans.
* Draft material requirement forecasts and coordinate incoming shipment schedules.
* Track inventory levels and monitor material utilization rates.
* Continuously oversee raw material and finished goods stock balances.
* Candidate Requirements:
* Minimum Bachelor’s (S1) degree in Industrial Engineering with a minimum GPA of 3.00.
* Possesses 1 to 2 years of relevant experience in PPIC, with prior supervisory experience viewed favorably.
* Highly analytical with strong leadership capabilities.
* Familiarity with Enterprise Resource Planning systems, specifically Oracle or SAP integration.
* Willing to be stationed at the manufacturing plant in Deli Serdang, North Sumatra.
6. Engineering & Production Supervisor
Keeping machinery running at peak performance requires technical expertise, proactive maintenance strategies, and effective team management.
* Key Responsibilities:
* Review daily downtime reports and coordinate corrective maintenance actions.
* Supervise daily, weekly, monthly, and annual preventive maintenance schedules.
* Direct and evaluate the performance of the engineering team.
* Drive continuous improvement initiatives across existing mechanical and operational workflows.
* Candidate Requirements:
* Minimum Bachelor’s (S1) degree in Mechanical Engineering, Electrical Engineering, or Mechatronics with a minimum GPA of 3.00.
* Minimum 1 to 2 years of practical experience in plant maintenance or utility operations.
* Strong working knowledge of industrial electrical systems and Programmable Logic Controllers (PLC).
* Willing to be stationed at the manufacturing plant in Deli Serdang, North Sumatra.
## Why Build Your Future with OT?
Choosing to grow your professional journey with OT means becoming part of an enterprise that values continuous improvement, integrity, and employee well-being. By fostering a collaborative atmosphere and offering hands-on involvement in large-scale manufacturing operations, OT empowers its team members to reach their highest potential. Take the next step in your career today by applying for the position that best aligns with your expertise and stepping up to new professional heights in Deli Serdang.